De La Salle Lipa Institute of Culinary Arts On the Job Training

The On the Job Training is the core in any professional endeavor be it hospitality industry or other areas of higher educational or institutional learning. De La Salle Lipa is one of

Chef’s Table – LICA 8 – 2014

BRUNCH SET A (Php 65.00) Chicken Panini with Potato Chips Iced Tea SET B (Php 85.00) Alfredo pasta with Grilled Liempo Iced Tea SET C (Php 85.00) Tapsilog Iced Tea PM SNACK

Chef’s Table LICA 7 – 2013

BRUNCH SET A (Php 85.00) Lasagna Bolgnese with Garlic Bread SET B (Php 70.00) Burger 100% Pure Beef with Fries Iced Tea SET C (Php 85.00) French Toast with Hungarian Sausage Iced

Alumni – Cookery NCII Certified

LICA BATCH VII Aguilar Jerico P. Aninao Cielo M. Aquino Soc M. Bersoto Gervin R. Cabatay Bea Marie S. Catibog Danica R. Garcia Ma. Anne I. Ilagan Gilfred T. Jumarang Jabin Abner

LICA Demo Room Re-Opens after Renovation

After three months of renovation, the much awaited re-opening of the Demo Room promises to bring ones learning experience into a whole new level. It is practically anyone’s dream kitchen and considered

Victorious Culinary Cup Debut for LICA

Students of the Lipa Institute of Culinary Arts clashed head to head with budding and professional chefs in the country at the 2014 Philippine Culinary Cup, held August 6-9, 2014 at the